| Time | | | Event | | |
|
|
|
| 10:00 AM-8:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Posole
Catch of the Week served with seasonal vegetables and rice: TH-SUN: Pan Seared Swordfish | $31
Dinner Special at 4pm: Chicken Enchiladas with mild guajillo sauce, corn tortillas served with Mexican Rice and Pork Refried Beans | $20 | | |
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Seafood Bisque
Pasta of the week: Southwest Shrimp Pasta with spicy alfredo sauce, peppers, roasted corn and pico de gallo | $17
Dessert: Boston Cream Pie | $9
Sunday Cinco de Mayo Dinner Special: Street Tacos with chicken, steak, and birria | | |
|
| 3:00 PM-6:00 PM | | | Cinco de Mayo at Grill on the Green | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Chicken Chowder
Pasta of the week: Macaroni Bolognaise | $17
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Corned Beef & Cabbage
Catch of the Week served with seasonal vegetables and rice: M-W: Pan Seared Rainbow Trout
| $31
Lunch Special (M-TH 11am-2pm): Salmon Avocado Sandwich- Cucumber | Spinach | Cream Cheese | Smoke Salmon | Crush Avocado | Red Onion | Wheat Bread | Choice of Side | $17
Dinner Special (M-TH 4-9pm): Brisket Ragu Pasta- Pappardelle Pasta | Parmesan Cheese | Garlic Bread | $20
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8
TRIVIA MENU A | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Beef Enchilada
Pasta of the week: Macaroni Bolognaise | $17
Taco Tuesday: Pork Carnitas- Cabbage | Onion | Cilantro | Spicy Aioli | Side of Rice | Side of Beans | $15
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Tuscan Sausage & Kale
Catch of the Week served with seasonal vegetables and rice: M-W: Pan Seared Rainbow Trout
| $31
Lunch Special (M-TH 11am-2pm): Salmon Avocado Sandwich- Cucumber | Spinach | Cream Cheese | Smoke Salmon | Crush Avocado | Red Onion | Wheat Bread | Choice of Side | $17
Dinner Special (M-TH 4-9pm): Brisket Ragu Pasta- Pappardelle Pasta | Parmesan Cheese | Garlic Bread | $20
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8 | | |
|
| 5:00 PM | | | Grill on the Green Live music with neighborGOOD | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Beef Enchilada
Pasta of the week: Macaroni Bolognaise | $17
Wednesday Broaster Special at 4pm: Southwest Chicken Wrap- Roasted Corn | Beans | Pico de Gallo | Avocado | Spicy Ranch | $15
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Steak & Potato
Catch of the Week served with seasonal vegetables and rice: M-W: Pan Seared Rainbow Trout
| $31
Lunch Special (M-TH 11am-2pm): Salmon Avocado Sandwich- Cucumber | Spinach | Cream Cheese | Smoke Salmon | Crush Avocado | Red Onion | Wheat Bread | Choice of Side | $17
Dinner Special (M-TH 4-9pm): Brisket Ragu Pasta- Pappardelle Pasta | Parmesan Cheese | Garlic Bread | $20
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8 | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Chili Bean
Pasta of the week: Macaroni Bolognaise | $17
Dinner Special at 4pm: Sonoran Hot Dog- Bacon Wrapped Hot Dog | Side of Diablo Fries | $12
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Chicken Enchilada
Catch of the Week served with seasonal vegetables and rice: TH-SAT: Pan Seared Striped Bass | $31
Lunch Special (M-TH 11am-2pm): Salmon Avocado Sandwich- Cucumber | Spinach | Cream Cheese | Smoke Salmon | Crush Avocado | Red Onion | Wheat Bread | Choice of Side | $17
Dinner Special (M-TH 4-9pm): Brisket Ragu Pasta- Pappardelle Pasta | Parmesan Cheese | Garlic Bread | $20
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8 | | |
|
| 4:00 PM | | | Stone & Barrel Live Music with neighborGOOD | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: New England Clam Chowder
Pasta of the week: Macaroni Bolognaise | $17
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: New England Clam Chowder
Catch of the Week served with seasonal vegetables and rice: TH-SAT: Pan Seared Striped Bass | $31
Friday All Day Special: Fried Shrimp Platter with fries and slaw | $17
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8 | | |
|
| 6:00 PM | | | Grill on the Green Live Music with Smokey Blue Band | | |
|
|
|
| 11:00 AM-9:00 PM | | | Grill on the Green Special Soup du Jour: Garden Vegetable
Pasta of the week: Macaroni Bolognaise | $17
Saturday Dinner Special at 4pm: Half Rack BBQ Pork Ribs with fries and coleslaw | $22
Dessert: Oreo Cheesecake | $9 | | |
|
| 11:00 AM-9:00 PM | | | Stone & Barrel Daily Special Soup du Jour: Vegetable Beef
Catch of the Week served with seasonal vegetables and rice: TH-SAT: Pan Seared Striped Bass | $31
Saturday Dinner Special: Homemade Meatloaf- Mash Potatoes | Green Beans | Mushroom Gravy | $19
Drink of the Week: Spiked Prickly Palmer with Deep Eddy sweet tea vodka, prickly pear puree, lemonade | $8 | | |
|
| 6:00 PM | | | Stone & Barrel Live Music with Decades MOVED TO STONE & BARREL | | |
|