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| Time | | | | Event | | |
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| 11:00 AM-9:00 PM | | | | | Grill on the Green Special Soup du Jour: Chicken Noodle
Pasta of the week: Southwest Shrimp Pasta with spicy alfredo sauce, peppers, roasted corn and pico de gallo | $17
Dessert: Boston Cream Pie | $9 | | |
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| 11:00 AM-9:00 PM | | | | | Stone & Barrel Daily Special Soup du Jour: Minestrone
Catch of the Week served with seasonal vegetables and rice: M-W: Pan Seared John Dory | $31
Lunch Special (M-TH 11am-2pm): BBQ Pulled Pork Sandwich on a brioche bun served with pickles, shredded cabbage, and a choice of side | $16
Dinner Special (M-TH 4-9pm): Short Rib Mac & Cheese | $20
TRIVIA MENU D | | |
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