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| Time | | | | Event | | |
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| 11:00 AM-9:00 PM | | | | | Grill on the Green Special Soup du Jour: Broccoli Cheddar
Pasta of the week: Rice Noodles- Carrots | Green Onion | Peppers | Broccoli
Choose One Protein- Beef | Chicken | Shrimp | $16
Saturday Dinner Special at 4pm: Half Rack BBQ Pork Ribs with fries and coleslaw | $22
Dessert: Lemon Cake | $9 | | |
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| 11:00 AM-9:00 PM | | | | | Stone & Barrel Daily Special Soup du Jour: New England Clam Chowder
Catch of the Week:
TH-Sun: Pan Seared Rainbow Trout served with seasonal vegetables and rice | $31
Saturday Dinner Special: Slow Roast Prime Rib with Mashed Potato | Asparagus | Ah Jus | Horseradish Cream | $35
Drink of the Week: Passion fruit Gin and Tonic with top shelf gin, passion fruit puree and tonic | $8 | | |
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| 6:00 PM | | | | | Stone & Barrel Live Music with Harry McGraw | | |
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